June Dairy Month NewsDo you know how many dairy farmers are in your state? Learn all about dairy farming and dairy foods.


Public Service Announcements

Do you know where your milk comes from and who produces it? Dairy farmers from all over the Southeast are calling in to let you know.

Alabama
Will Gilmer

Louisiana
Donnie Fisher

Paul Alford

South Carolina
Alan Riddle

Glen Easter

Georgia
Dixie Truelove

Emory Young

Jennifer Glover

Mississippi
Brad Bean

Tennessee
Abigale Blackburn

Blan Dougherty

Will Moss

Kentucky
H.H. Barlow

Terry Rowlett

North Carolina
Karen Jordan

Zach Myers

Virginia
Dan Myers

Matt Nuckols

This June marks the 75ths anniversary of June Dairy Month. Learn more in this 30-second PSA. Male voiceFemale voice

It’s important for Americans to make smart food choices when it comes to both price and nutrition. Learn how to get more bang for your buck in this 30-second PSA. Male voiceFemale voice

State Fact Sheets

How many dairy farms are in your state? How many dairy cows? And how much milk do those cows produce each year? Find out!

AlabamaGeorgiaKentuckyLouisiana
Mississippi
North CarolinaSouth Carolina
TennesseeVirginia

Antibiotics in Milk

Many misconceptions exist about the level of antibiotics present in milk that ends up in stores. In reality, stringent government testing and conscientious dairy farmers make sure that no antibiotics become part of your dairy intake.

Bank on Milk

As shoppers tighten their grocery-budget belts, they are seeking the most nutrition in the least expensive package. That’s where milk comes in: great taste, versatility and nutrition for about a quarter per glass.

Did You Know?

The first record of cows being milked is from 9000 B.C. Learn fun facts about milk.

Living with Lactose Sensitivity

More than 50 million Americans miss out on the vitamins and minerals in dairy foods because they have trouble digesting the enzyme lactose in milk. Still, there are simple steps everyone can take to avoid discomfort while still enjoying a bowl of cereal in the morning or a fruit smoothie for snack.

Stay Safe, Stay Healthy, Pasteurized

With raw milk gaining ground in the health health-food movement, it’s important to remember why farmers began pasteurizing their milk in late 1890s – it could make people sick.

Time to Favor Flavor

Well known for its popularity among school-age children, flavored milk is gaining popularity among adults as a post-workout replenishing drink. Full of nutrients not found in sports drinks, flavored milk may be the ideal refresher after strenuous exercise.