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Holiday Milk Punch

Ease:

Easy

Prep time:

10 minutes

Cook time:

10 minutes

Yield:

2 servings

Ingredients:

4 ounces of Chai Tea
10 ounces of milk
1 ½ Tbsp sugar
½ tsp vanilla extract
1 cup crushed ice
Dash of nutmeg
2 cinnamon sticks

Directions:

Brew one bag of tea according to directions. Reserve 4 ounces of tea. Add sugar to warm tea and stir until dissolved. In a shaker, combine tea, milk, vanilla extract and crushed ice. Shake briefly, and then strain into 2 chilled holiday glasses. Garnish with cinnamon stick and ground nutmeg.

Nutrition Information:

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